Oyster sauce, soy sauce, fish sauce, maggi seasoning or bragg's liquid amino.
Thai Spring Rolls
₦3,900
Ground chicken, matchstick cut carrots, sliced cabbage and thinly sliced onion all wrapped and fried until golden.
Thai Chicken Satay and Peanut Sauce with Mango Salsa
₦4,300
Chicken satay, brushed with thai marinate. served with peanut sauce and mango salsa.
Thai Fish cakes
₦3,300
Fish patties seasoned in red curry paste, eggs, rice flour, fish sauce pan seared.
Thai Chicken Lettuce Cup
₦3,900
Minced chicken, fish sauce, lime juice, chilies, and fresh herbs.
Sizzling Thai Short Ribs
₦7,500
Miami cut beef short ribs, marinated with gochujang, grilled and brushed with a korean BBQ sauce.
Thai Menu List
Entrees
Pad Thai
₦6,400
Stir-fried rice noodles with eggs, vegetables and tofu, flavored with tamarind juice, fish sauce, dried shrimp, garlic or shallots, red chili pepper, palm sugar with lime wedges and peanuts.
Thai Drunken Noodles (Pad kee mao)
₦4,400
Golden Mountain Sauce, oyster sauce, fish sauce, soy sauce, sugar, thai broccoli, carrot, young peppercorns, fingerroot (grachai), holy basil or regular basil, garlic, thai chilies.