Irie Resto Lounge

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Nigerian Menu

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Nigerian Menu List

Entrees

Seafood Okra

₦8,800
Okra, shrimps, prawns, calamari and fish.

Vegetable

₦8,300
Water leaf, pumpkin leaf (traditionally cooked) (served with a choice of semolina, whole wheat or poundo yam)

Egusi

₦7,700
Melon seed, goat meat, stockfish and vegetables.

Nigerian Menu List

Small chops

Build your platter with a tray with spring rolls, samosa, puff puff, sausage rolls, peppered chicken, peppered beef, peppered gizzard, sweet yam and pepper sauce.

Mini Small Chops Tray

₦9,000 - ₦25,000
10 Spring rolls, 10 Samosa, 10 Chicken or beef, 30 puff puff

Large Chops Tray

₦9,000 - ₦25,000
25 Spring rolls, 25 Samosa, 25 Chicken or beef, 80 puff puff, 5 kebabs

Medium Chops Tray

₦9,000 - ₦25,000
14 Spring rolls, 14 Samosa, 14 Chicken or beef, 50 puff puff

Nigerian Menu List

Dessert

Carrot Cake with Cream Cheese Sauce

₦8,800

Pineapple Upside Down Cake

₦8,300

Ice Cream Meadeay

₦5,500

Bread Pudding with Creamy Rum Sauce

₦8,300

Chocolate Cake

₦8,800

Cheese Cake

₦8,000

Nigerian Menu List

Shawarma

Jerk Chicken Shawarma

₦3,000

Jerk Beef Shawarma

₦3,300

Jerk Shrimp Shawarma

₦4,500

Nigerian Menu List

Pizza

SEA FOOD PIZZA (Shrimp, crab meat or scallops, mozzarella cheese, parmesan cheese, garlic, parsley.

Large

₦9,500

Small

₦4,000

Jerk chicken pizza (medium)

₦7,000

Medium

₦7,500

Jerk chicken pizza (large)

₦8,500

Jerk chicken pizza (small)

₦3,500
PEPPERONI PIZZA

Large

₦8,500

Small

₦3,800

Medium

₦7,500
MIX GRILL PIZZA

Large

₦9,500

Small

₦4,800

Medium

₦8,500

7.5% VAT is mandated